Wednesday, November 07, 2007

pirogie polls are open.



ok everyone. there is a HOT pirogie 'flavor' debate email flying around inboxes near some of us. (thank goodness for gmail 'threads' b/c if I logged in to see 34 reply-to-alls I would just log right out)

here's the deal: i'm polish. my family's polish. and we make darn good PIROGIES. twice a year we get a group together and pump out hundreds of the plump, polish treats. this weekend happens to be one of our bi-annual events hosted at my mother's house.

since we are the common people of our pirogie community and live in a world of democracy (not to mention yesterday was voting day for me in the Roch) I've OPENED THE PIROGIE POLLS as the official voting mechanism for this weekend's flavor.

so - grab your mouse and PICK a flavor, darn-it! (ur voting limit is THREE) the poll is in the left column on this page. (who knows, even if you don't come u may be the lucky recipient of our weekend's yummy product.)

to get you in the mood for Saturday... here are pics from last Nov's event at my aunt annette's house and here are pics from last Jan's event at my mom's house.

ps - I'm sorry Brian, but Tuna didn't have enough seats in the house to make the poll as a candidate. maybe next year.

8 comments:

Jon said...

I support the mass production of sauerkraut pirogies

And the new Idea of a cheesburger pirogie!! (at least a trial run)

MylRae said...

Nice of you Nicky!

I didn't see an entry for Nicole's lekvar or cabbage either...

Thanks,
Mom :P

Andy said...

Nicky... when you're out making Pirogies this weekend, the three of us are going to get drunk and trash your house...

Just kidding.

We won't be drunk... ;)

emily said...

I love pirogies! I've never had homemade, just Mrs. T's from the freezer!

jackie said...

you guys are killing me! LMAO
let the pierogie polls continue...

nickycunha said...

emily - u must try homeade, i'll save u a package.

i just hope ur taste buds are not cursed from mrs. t's.

MylRae said...

Ahh Yes, Another Fine PPD... This is the FIRST time we had more dough than filling... I just can't bring myself to making more filling so I'm putting the dough in the freezer.

Will test it out in another week or 2 when I can bring myself to looking at a bowl of mashed potatoes. I think I'll try a garlic smashed potato, sounds yummy!

nickycunha said...

mmm... i'll be a taste-taster for garlic smashed potato.

everything tastes better with garlic!